Manage Tables
Touch - How To
This provides an overview of How To Manage Tables in Touch.
How To?
- Alert A Customer?
- Add / Declare / Detect / Edit And Undeclare Allergens?
- Assign A Booking Name / Flag / Tent # To An Order / Sale?
- Assign Seats To Unassigned Table Items/Products?
- Automatically Allocate Seats?
- Create A Floor Plan Layout?
- Delay Printing?
- Display The Floor Plan?
- Edit / View TAB / Table Information?
- Finalise A Table To A TAB?
- Insert Courses In A Table Order?
- Issue A Call Away?
- Manage Available Servings?
- Manage Kitchen Printing?
- Manage KVS?
- Manage Pagers?
- Manage Reservations?
- Manage Seats?
- Move Table Items / Products Between Seats?
- Open A New Table?
- Open An Existing Table?
- Save A Table?
- Print A Guest / Table Bill?
- Record A Table Deposit?
- Record The Number Of Patrons (Covers) Seated At A Table?
- Reopen Closed Tables?
- Re-Order Table Items / Products?
- Save A Table?
- Serve An Entree As A Main Meal (Change Print Group)?
- Split A Table Bill By Patron Numbers?
- Split A Table Bill By Items / Products?
- Transfer Table Items / Products?
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